Gingerbread Spiked Cocoa

Produs din categoria » Musetti » Coffee

Ingrediente

  • 1 1/2 tbsp. unsweetened cocoa
  • 1 shot(s) espresso
  • 8 oz. steamed milk
  • 1 oz. vanilla liqueur
  • 3/4 oz. Monin Gingerbread Syrup
  • Yield: 12 oz. Mug
  • Garnish: Whipped Cream

Indicatii

  • Combine ingredients, except milk, in serving cup.
  • Stir and set aside.
  • Steam milk in pitcher.
  • Pour steamed milk into serving cup, stirring gently.
  • Garnish.