Caramelized Onion Jam
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Musetti
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Culinary
Ingrediente
- 1/4 cup vegetable oil
- 4 large red onions (halved, peeled, and cut into thin, 1/4 inch slides)
- 2 cups dry red wine
- 1/2 cup Monin Honey Sweetener
- 1/2 cup red wine
- vinegar
- 1/4 cup sugar
- juice and a few grates
- of zest from 1 lemon (optional)
- salt & pepper to taste
- Yield: Approximately 1 quart